Le Chevron frais

Le Chevron frais is made following a slow maturation process. The resulting goat’s milk curd is then drained in small cheese moulds. After draining, each cheese weighs approximately 140 g.

This fresh goat’s cheese, aged for just a few days, has a very fine, light and soft texture. Its flavour is very mild, floral and slightly tangy.

The fresh Chevrons are also rolled in different blends of spices: pepper blend, thyme-curry-coriander blend, tomato-basil blend…